No Inv.: 293/AF/Perp/89/1c
Termasuk bibliografi Judul asli : "Fundamental food microbiology"
No Inv.: 69/AF/Perp/89/1c
Judul asli : ''French : a complete course for beginner"
No Inv.: 1080/S/Perp/90/1c~1273/S/Perp/89/1c~2287-2296/P/Perp/98/10c~82633/S/02/1c
No Inv.: 3474-3502/S/Perp/90/29c~84360-84361/P/Perp/FS/02/2c
No Inv.: 4604-4619/S/Perp/90/16c
No Inv.: 125770-125774/P/Perp/10/5c
No Inv.: 766-768/P/Perp/92/3c
No Inv.: 431/S/Perp/96/1c